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To: Yardstick
You’re kidding. HFCS has more fructose than regular sugar?

HFCS 42 has 42% fructose. Used in baked goods.

Are there other varieties with more fructose?

HFCS 55 is used in soft drinks.

147 posted on 08/10/2010 9:36:44 PM PDT by Toddsterpatriot (Math is hard. Harder if you're stupid.)
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To: Toddsterpatriot

Which one does the term “high fructose corn syrup” conventionally refer to? I’ll bet HFCS 55. And I’ll bet HFCS 55 — aka high fructose corn syrup — has more fructose than regular sugar.

Am I correct?


148 posted on 08/10/2010 9:39:40 PM PDT by Yardstick
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