Oh man, that sounds yummy. I wonder if I can find that in California? I have never heard of Glory brand. Maybe I can check online!
Brown salt pork in Dutch oven and do not drain. Add cabbage wedges and simmer until cabbage is boiled down (Don't add water). Add onion and do the same. Add tomatoes and seasonings and simmer until it all looks a bit like slush. Absolutely delicious! Cornbread is a great go-along. Very good at campfires at re-enactments of the War Between the States -- or in your own kitchen.