To: Hootch
Wee Blew Inn
US 41 By-Pass
Venice, Fl.
Grouper fingers on Tuesday dinner menu
The owner is a charter captain, and the fish are fresh daily.
5 posted on
08/07/2004 10:12:09 AM PDT by
ThreePuttinDude
(Cevapcici and Slivovitz......for everyone)
Salt Lick
18300 FM Rd 1826
Driftwood, TX 78619
Phone: (512) 858-4959
It's just outside of Austin. Best damn BBQ ever.
7 posted on
08/07/2004 10:14:41 AM PDT by
oolatec
To: ThreePuttinDude
Sutphen*s Restaurant in Amarillo, Tx.
Unfortunately it*s not there anymore and neither are any other good BBQ places:-(
To: ThreePuttinDude
Is the seafood there barbequed?
51 posted on
08/07/2004 10:34:56 AM PDT by
C-Note
To: ThreePuttinDude
Grouper fingers on Tuesday dinner menu???????????
From fish like these?
![](http://www.ppp.org/prod/prods/00-03-eden/opening-costumes/fish.jpg)
95 posted on
08/07/2004 10:56:22 AM PDT by
freedumb2003
(I want to die in my sleep like Gramps -- not yelling and screaming like those in his car)
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