Posted on 12/23/2003 5:26:05 PM PST by hole_n_one
Japan halts US beef imports JAPAN has temporarily banned the import of American beef after the US reported its first suspected case of mad cow disease, an official said today. "That means for now, (beef) imports have been banned." He said the measure enacted early this morning was temporary until further information could be gathered. US Agriculture Secretary Ann Veneman announced that a cow from Washington state had tested positive for bovine spongiform encephalopathy (BSE), or mad cow disease. Japan is the number one export market for US beef, accounting for 32 per cent
From correspondents in Tokyo
December 24, 2003
"We are now withholding the issuance of import permits" on US beef, said Japanese agriculture ministry spokesman Hiroaki Ogura.
Its grade might be low and maybe just used for hamburger, but it would be fit for human consumption.
What do you think about cross contamination at the processing plant? This will be a major problem and a huge recall and many cattle (up or down) will be slaughtered and tested.
Do you think a couple of martinis before evey steak would help stave off any disease?
Gulp. I took my kids there today.
I lived in Germany during the last Euro mad cow scare. They found a mad cow a half hour from my house.
I can't even begin to tell you what it was like living in that god-for-saken place, having to cook most of our meals (eating out there is a chore) and not have beef available.
You just don't realize the versatility of ground beef until you don't have it anymore.
Things that make you go hmmmmm.
Some suspect transmission may have occurred via animal feed (which would then seem likely to have infected many cattle). However, I have been concerned about CWD in wild animals (deer and elk) and potential transmission to domestic animals. CWD has been spreading in the western US and I would not be surprised by a spread to Washington State.
In either case however, it is fairly easy to imagine many cattle being infected some time ago. At the USDA news conference, they cited tests on something like 26,000 head of cattle, which they think is good and I think is a drop in the bucket. They caught this one because the Holstein was "non-ambulatory", but I find it amazing that such an animal was slaughtered and its muscle cuts processed.
As noted in the blood transfusion case, the donor was healthy at the time of donation and it took 6 1/2 years for the recipient to develop symptoms. Thus, the possibility that there are more mad cows seems quite large and it also seems likely that other ambulatory Holstein were slaughtered and eaten prior to this presumptive positive.
Might we have a time bomb on our hands, if not?
The highest prion concentrations are in brain and spinal cord. Transmission via transfusion seems likely (based on a fatal vCJD case last week), so the prions do seem to get out and about. I suspect meat from infected cattle would be something to avoid. I would expect milk to have low concentrations, which could mean no disease or longer incubation periods (which are in terms of years, not days or months).
Let me know if you wish to be added or removed from this list.
I don't get offended if you want to be removed.
Any thought on CWD crossing from deer or elk to herefords?
I think that prions have been around for awhile. Human transmission was first seen in cannibals who ate the brains of victims. The outbreak in the UK began in the mid-80's, but new cases are still cropping up.
An important tid-bit I don't want to let slip by, is that certain candies are said to have beef by-products in them, but I can't remember where I read that. I've read a lot of stuff on BSE over the years, but I still eat cow and lots of other meat products. I hope it's not so serious. :)
Cows are supposed to eat grass!
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