Posted on 12/23/2003 5:26:05 PM PST by hole_n_one
Japan halts US beef imports JAPAN has temporarily banned the import of American beef after the US reported its first suspected case of mad cow disease, an official said today. "That means for now, (beef) imports have been banned." He said the measure enacted early this morning was temporary until further information could be gathered. US Agriculture Secretary Ann Veneman announced that a cow from Washington state had tested positive for bovine spongiform encephalopathy (BSE), or mad cow disease. Japan is the number one export market for US beef, accounting for 32 per cent
From correspondents in Tokyo
December 24, 2003
"We are now withholding the issuance of import permits" on US beef, said Japanese agriculture ministry spokesman Hiroaki Ogura.
How would the Rancher know? I thought M-C-D could only be really diagonsed by examining the brain tissue after death.
The meat will be recalled and destroyed as soon as it is located. The problem will be the testing of the brains of thousands or millions of cattle for vCJD. There is little reason to expect the "non-ambulatory" Holstein to be an isolated incident.
This isn't rocket science. Mad cow disease has a long incubation period. There is no reason to think that the source of the infection was not common to other cattle. It will take thousands or millions of negative cattle brains before anyone will import meat from the US.
The suspect animal was a down dairy cow. No chance that any steak you would ever eat would come from that animal. The carcass was probably sold for rendering rather than human consumption.
The first bans will be from the Far East because they are awake at this time. By tomorrow, everyone will have a ban on US beef.
How 'bout forbidding feeding cows with the dead animals and telling "free market" to go to hell?
Nonsense. The "muscle cuts" are being traced. The "non-ambulatory" Holstein was slaughtered Dec 9. Moreover, there is no reason to think that other Holsteins (or just about any cattle) were not exposed to the same source.
By Sarah Edmonds
WASHINGTON (Reuters) - The announcement on Tuesday of the first U.S. case of mad cow disease will have a short-term impact on the economy, economists said, but that impact will remain limited if no further cases are found.
``It's likely to make people a little more reluctant to eat not only steak but burgers and other things,'' said Anthony Chan, an economist at Bank One.
In the short term, that behavior could lead to lower sales at restaurants, Chan said. However, a single case would be unlikely to have a longer-term effect, he said.
Agriculture Secretary Ann Veneman announced the first U.S. case of the deadly disease, which devastated parts of the European agriculture industry in the 1990s, earlier on Tuesday. It was found in a Holstein cow in Washington state.
The announcement led to an immediate drop in the shares of fast-food companies, and analysts in Chicago predicted beef and grain prices would fall sharply when trading resumes on Wednesday.
Carl Tannenbaum, chief economist at LaSalle Bank in Chicago, said the discovery would land hard on the U.S. agricultural sector, particularly the $27 billion cattle industry and beef exports worth more than $3 billion a year.
Hours after the announcement, a South Korean official said South Korea would be likely to halt imports of U.S. beef, the same action it took against Canadian beef earlier this year.
``This is coming at a time when beef prices have been rising quite dramatically and ranchers were just beginning to smile,'' he said, adding that agriculture makes up a small part of broad economic activity.
In Canada, a case of the disease in a single Alberta cow last May devastated the Canadian beef industry as many countries closed their doors to Canadian beef exports.
According to a report by Serecon Management Consultants of Edmonton, Alberta, the disease took a $3.3 billion toll on Canada's cattle sector.
Beef shipments from Canada have since resumed.
Economist Sung Won Sohn of Wells Fargo Bank in Minneapolis said he did not anticipate any widespread economic impact.
``I think it should be quite limited. That is my hope,'' he said. ``U.S. authorities are pretty well placed to impose measures for protection (of the food supply).''
I saw nothing in the article to indicate the meat was not sold for human consumption. In fact the point was made at the news conference that the "muscle cuts" were being processed and vJCD was not transmitted via "muscle cuts", which of course translates to "the meat was processed for human consumption".
They will have to test thousand or millions of cattle brains and come up with no positives. Mad Cow Disease has a very long incubation period and it will take many negatives to show that the non-ambulatory Holstein was not the tip of a VERY large iceberg.
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