To: Maven
1/2 cup (1 stick) butter OR 8 1/2 cup schmaltz Eight and one half cups of schmaltz???
To: HiTech RedNeck
Traditionally lattkes were cooked in schmaltz (chicken fat). So they were when I was little, but only in veg. oil these days due to health concerns.
121 posted on
12/19/2003 12:22:27 AM PST by
dennisw
To: HiTech RedNeck
Oops - ignore the 8! LOL! It's just half a cup of schmaltz.
Maven
139 posted on
12/19/2003 7:34:01 PM PST by
Maven
To: HiTech RedNeck
Schmaltz is Yiddish for chicken fat.
It is often collected from the top of chicken broth.
Anyone know what Sephardic Jews eat on Chanukah?
147 posted on
12/20/2003 1:29:57 AM PST by
rmlew
(Peaceniks and isolationists are objectively pro-Terrorist)
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