I always miss out on getting the real Coke — pour a can over the brisket before cooking, it’s delish.
Yes, we do brisket. But we can’t do that every night due to the insane meat prices (and a brisket is an all-day affair here).
Tried last year to use matzoh meal instead of breadcrumbs to coat chicken. Let’s say my intentions were in the right place, while the finished product wasn’t.
I never tried this but it looks good to me:
http://toriavey.com/toris-kitchen/2011/02/passover-chicken-schnitzel/
I love Passover Kosher food!
I love brisket, I get it at a place here called Dexter BBQ
Brisket is pricey!
Go to the Spanish section of your supermarket. They often sell real Coke from Mexico.
“I always miss out on getting the real Coke “
Always available at Mexican grocery stores.