[Fawnn]

My next cookbook is a low-salt one. ;)

In the meantime, switch to sea salt! I'm salt-sensitive, and at least for me, I don't get the blood pressure problems when I use sea salt. (Little bits of regular table salt triggers surges in blood pressure for me. Besides, sea salt tastes better! Table salt tastes metallic. Ugh!)

[glock rocks]

In the meantime, switch to sea salt

I will! Let me know when your book is available, I'd like a copy.