To: RJayneJ
I agree it really tastes great. You can cheat a very little and roll any firm cheese, cut into rectangles in a bit of breadcrumbs and fry it in the same way and it will really surprise you how good it will taste with a little crunch.
253 posted on
08/24/2003 9:06:05 PM PDT by
carlo3b
(http://www.CookingWithCarlo.com)
To: carlo3b
Ping me if you decide to take Rika's request and do an all low carb thread. I have had to make my own ketchup, peanut butter, and cocktail sauce and they turned out pretty good. It would help keep it from getting boring to try new things. That egg salad recipe made with cream cheese is perfect for low carbing.
260 posted on
08/24/2003 11:46:44 PM PDT by
RJayneJ
(To see pictures of Jayne's quilt: http://bulldogbulletin.lhhosting.com/page50.htm)
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