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The real skinny: Dieting's a bunch of baloney
Atlanta Journal Consitituion ^
| July 20 2003
| SANDY SZWARC
Posted on 07/25/2003 2:32:33 AM PDT by Cincinatus' Wife
Edited on 12/30/2003 12:03:21 PM PST by Jim Robinson.
[history]
Some foods are so dangerously delicious that we must be protected from them and from ourselves -- or so the thinking goes among certain trial lawyers, legislators, special-interest groups and the Health and Human Services secretary.
These dietary watchdogs blame the obesity epidemic on fattening foods and the restaurants and food makers who tempt us with them. Fast-food restaurants especially must be stopped because they prey upon the poor and uneducated, duping them into ordering their greasy burgers and fries.
TOPICS: Business/Economy; Culture/Society; Editorial; Government; Miscellaneous; News/Current Events
KEYWORDS: calories; lawsuits
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To: King Prout; Xenalyte
looks like the series of articles has started to cause ripplesMore like she's just good at writing query letters to potential publishers. The hell with her, and the hell with the other six parts of her obesity series. Let them languish on TCS where about ten people will read each one.
81
posted on
07/25/2003 8:54:58 AM PDT
by
Timesink
To: Beowulf .50cal
Congrats on your weightloss. What are your goals?
I have been doing a modified Atkins (I can't cut out carbs altogether) and have fallen from 233 to 215 in about 3 weeks so far.
I'd like to get to 175 eventually, but I think I am going to have to add rigorous exercise to my life to get that far.
82
posted on
07/25/2003 8:56:09 AM PDT
by
krb
(the statement on the other side of this tagline is false)
To: Beowulf .50cal
I've cut out refined sugars and almost all carbs I think people miss the point by just cutting out "carbs".
Yeah, cut out wonder bread and white rice. But whole grain bread and brown rice are still great for you. (although try getting the kids to eat it.) Simple refined carbs (sugars, white flour, etc.) cause your insulin to soar and then dip, leaving you hungrier.
I picked up my eating habits from my parents and have never had a weight problem. My parents were immigrants who wanted nothing to do with "processed" food. So I ate tons of fresh fruits, vegetables, and brown bread (still do.) And low-carbohydrate diets would have me eat very little of them, correct?
83
posted on
07/25/2003 9:03:07 AM PDT
by
libravoter
(Live from the People's Republic of Cambridge)
To: wjcsux
Carbohydrates are the real enemy for most people.Simple carbs! Most people would know a whole grain if it jumped off a grocery shelf and yelled "Pick me, porkie!"
84
posted on
07/25/2003 9:04:52 AM PDT
by
libravoter
(Live from the People's Republic of Cambridge)
To: CathyRyan
"Lucky you! I wish we were all so lucky. Atkins works for me a long with exercise. I am waiting for the moderation groupies to start preaching moderation to alcoholics."
Are you saying that people who overeat are actually ADDICTED to food? Addiction is a state comprised of a number of chemical and emotional factors. There is currently no objective evidence that overeating is an addiction, although it may be strongly influenced by emotional factors.
To: webstersII
Yes! I do believe that some people are addicted to carbs.
To: Calvin Locke
Ugh, scarsdale was sheer TORTURE. My husband and I did it after our first was born. Just thinking about it gives me the willies. :)
87
posted on
07/25/2003 9:38:08 AM PDT
by
agrace
To: webstersII
Are you saying that people who overeat are actually ADDICTED to food?But it is! Have you ever tried quitting food cold turkey? The withdrawal pain was so bad I always ended up needing to eat again. Every day! Sometimes three times a day!
88
posted on
07/25/2003 9:38:27 AM PDT
by
libravoter
(Live from the People's Republic of Cambridge)
To: randita
Iused to get a newsletter from an alternative medicine doctor whose nutritional advice centered around the fact that to fatten livestock for slaughter we feed them low fat, grain products and allow them no exercise. As he saw it that was pretty much what we have been recommending for most people. Stuff them with a low fat, high carb diet and then put them in cubicles all day in front of computers and all night in front of TVs. His advice was to live life at the top of the food chain, i.e. a lot of meat, high protein and substantial fat with some complex carbs but in limited amounts, and get active.
89
posted on
07/25/2003 10:04:13 AM PDT
by
redangus
To: BMiles2112
It's called the setpoint, and your body will adjust over time to the amount of calories you eat. If you cut back too far the body will actually slow your metabolism down to compensate. Exercising regularly can actually adjust the setpoint up some.
90
posted on
07/25/2003 10:08:02 AM PDT
by
redangus
To: redhead
Excellent article. Thanks.
91
posted on
07/25/2003 11:04:40 AM PDT
by
djf
To: agrace
... sheer TORTURE. Hope it didn't drive you to unhealthy anorexia...
To: redhead; All
To: Calvin Locke
Hope it didn't drive you to unhealthy anorexia...You mean that's not what scarsdale is?
94
posted on
07/25/2003 11:55:39 AM PDT
by
agrace
To: afraidfortherepublic
95
posted on
07/25/2003 2:16:11 PM PDT
by
Keith in Iowa
(Tag line produced using 100% post-consumer recycled ethernet packets,)
To: Timesink; Xenalyte
huh? *confusion*
I thought you supported the general themes of that series of articles?
96
posted on
07/25/2003 7:26:48 PM PDT
by
King Prout
(people hear and do not listen, see and do not observe, speak without thought, post and not edit)
To: BushCountry
I haven't seen that one in a while - still brings a smile :)
97
posted on
07/25/2003 7:29:57 PM PDT
by
King Prout
(people hear and do not listen, see and do not observe, speak without thought, post and not edit)
To: Maria S
as a skinny fellow, I agree.
Food is fuel, that is all.
I eat what I want to eat, when I want to eat, as much as I want to eat. Nothing else, at no other time, and no more and no less.
I do have a rapid metabolism (genetically inherited), and this forces me to eat a lot. Since I must eat a lot, and am not made of money, I am limited to eating in the overwhelming majority meals cooked by me from raw ingredients. I have exceedingly simple tastes, as well.
98
posted on
07/25/2003 7:36:10 PM PDT
by
King Prout
(people hear and do not listen, see and do not observe, speak without thought, post and not edit)
To: wndycndy
it was Tiamat
99
posted on
07/25/2003 7:39:55 PM PDT
by
King Prout
(people hear and do not listen, see and do not observe, speak without thought, post and not edit)
To: King Prout
looks like the series of articles has started to cause ripples dimples!
100
posted on
07/25/2003 7:49:22 PM PDT
by
NRA2BFree
(IF WE DON'T STOP OUR GOVT AND THE UN , OUR GRAND CHILDREN AND BEYOND, WILL NEVER KNOW FREEDOM!!)
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