To: sinkspur
I don't know about the "no dairy" thing. I've been pregnant or nursing since 1996 and I think I'd have an awful time getting enough calcium naturally without milk (I don't like "fortified" OJ or calcium supplements).
Maybe MOST people don't need dairy but for me drinking 3 glasses of milk/day is much easier than eating spinach all day long.
To: olivia3boys
Sardines and salmon are good; yellow corn tortillas are surprisingly good in some cases (up to 15% each) -- definitely check the label because some are nearly 0%.
A lot of manufactured bread products, especially english muffins, have a lot of calcium because of calcium-based preservatives. In this case, the cheaper no-name brands are actually highest.
Tofu has a good amount; check the label here too because it varies a lot from brand to brand. I find lots of good recipes that have tofu at some of the food sites, and I'm no nuts-and-roots kook.
Sesame seeds are surprisingly high -- 6% in a tablespoon. A meal of Sesame Chicken is just the stuff once in a while. Almonds are pretty good too.
87 posted on
04/09/2003 11:08:50 AM PDT by
jiggyboy
To: olivia3boys
I don't know about the "no dairy" thing. I've been pregnant or nursing since 1996 Good heavens! As Groucho Marx once said "I like cigars,but I take 'em out of my mouth once in a while!"
99 posted on
04/09/2003 2:00:46 PM PDT by
sinkspur
To: olivia3boys
I've been pregnant or nursing since 1996 Maybe you should go see a doctor and find out which.
106 posted on
04/09/2003 4:32:32 PM PDT by
Old Professer
(Every generation's war is a revelation to them.)
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