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Aussie SAS force 'already in Iraq'
The Herald Sun ^
| 19mar03
| John Kerin
Posted on 03/18/2003 9:34:08 AM PST by yankeedame
SAS force 'already in Iraq'
By John Kerin
19mar03
AUSTRALIAN Special Air Service forces were now almost certainly operating in Iraq, military analysts said last night.
"Commanders may have been waiting for the green light from the Prime Minister. It's fair to say that if they (the SAS) weren't there, they are in there now," Australian National University defence analyst Alan Dupont told The Australian. "They are almost certainly operating in either the northern or southern no-fly zones doing the job they are trained to do," he said.
"The 48-to-96-hour window before a war is precisely the time when special forces are particularly effective," another defence analyst, Allan Behm, said.
But no official confirmation was forthcoming. A spokeswoman for Defence Minister Robert Hill said that now a commitment to using Australian forces had been made, movements were a matter of "operational security".
Mr Behm said the SAS was likely to have been inserted into Iraq in small bands to conduct reconnaissance missions and identify targets ahead of the air bombardment.
Australian Strategic Policy Institute director Hugh White said he would not be surprised if the SAS were now in Iraq.
"This would be the typical time for them to insert the SAS into Iraq in the 48 hours or so before the main invasion starts, though it's not their only role," he said.
TOPICS: Foreign Affairs; Front Page News; News/Current Events
KEYWORDS: aussielist; endgameapproaches; warlist
To: yankeedame
Tonight's my "beverage store" night. I'll be sure to stock up on the Foster's - and Newcastle too. I'll have to check out the Spanish wines too.
To: over3Owithabrain
I thought I couldn't live without LaBatt's, but I've discovered that a couple of bottles of Guiness washed down by a can of Fosters pretty much numbs the pain.
3
posted on
03/18/2003 9:43:17 AM PST
by
Mr. Lucky
To: yankeedame
Im sure our own guys are in downtown Baghdad as spotters, just like they were in 1991.
4
posted on
03/18/2003 9:45:06 AM PST
by
finnman69
(!)
To: Mr. Lucky
Mr. Lucky:I thought I couldn't live without LaBatt's, but I've discovered that a couple of bottles of Guiness washed down by a can of Fosters pretty much numbs the pain.
The only trouble is, Guiness and Foster's are brewed in Canada now. Notice they're not the same as they used to be?
5
posted on
03/18/2003 9:46:48 AM PST
by
Chummy
To: *war_list; *Aussie_list
To: Chummy
Oh, no. Say it ain't so.
7
posted on
03/18/2003 10:54:10 AM PST
by
Mr. Lucky
To: Chummy; Mr. Lucky
8
posted on
03/18/2003 4:00:31 PM PST
by
Oztrich Boy
("From now on, every Christmas, we will remember a brave man called Jesus")
To: Mr. Lucky
Sadly, yes, it is. Foster's, I knew about, could tell when cracking open a fresh can no longer produced that great head. To celebrate St. Patrick's I enjoyed a Guinness Extra Stout, read the label and found, "Product of Canada."
9
posted on
03/18/2003 5:22:09 PM PST
by
Chummy
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