Howdy, Kathy.
I’m ROTFL at your graphic. Hilarious!
Yes, I was invited to spend Thanksgiving with friends, which will be nice. There’s a bowlful of hard boiled eggs in the fridge getting nice and cold, ready to be made into deviled eggs in the morning. A little something to add to the buffet.
Are your turkey legs thawed and ready for the crockpot?
Turkey legs are thawed...into the crockpot whenever I decide to get up. Season, wrap each in foil, add some water in the bottom of the pot (response by one recipe follower thinks NOT putting water in the pot, per the recipe, caused her pot to crack. She called the manufacturer and was told NO MATTER WHAT the recipe says, cover the bottom with liquid), and plug it in. Mine turned out great last year.
And seeing you talking about deviled eggs....I think I will do that as well.