“...My brother had snake when he visited Texas and liked it....”
When I worked in south Texas, I ate a couple of fried pieces of rattlesnake at the Rattlesnake Roundup in Freer, TX. It wasn’t that bad...kinda bony, and IF I were starving to death, I’d eat it in a second. However, I’m certainly not going to the local supermarket looking for it. :)
I’ve a Strong desire to try different animal meat.
I’ve a VERY limited variation in my whole life.
The usual..chicken, cow, calf, lamb, bison, goat (that was different), venison, pork, sausage lol..don’t know if that’s animal :)...
I’d like to try some REALLY exotic meats.
But rattlesnake doesn’t sound like it should be high on the list :)