Dude, you’re killin’ me. LOL! We went to a crawfish boil in Yerrington NV a couple of years ago to help raise money for some ladies softball assoc. They had the crawdads flown in live the morning of the event (I think 1,000 lbs) and I gotta say I was impressed at the job they did boilin’ ‘em up. Pretty darn good. Along with taters and corn. Their red beans were no match for Mrs. rktman’s so we didn’t do much of that. Of course we ended up teaching a lot of folks how to pinch and suck. We still outdid them about 10 to 1.
The Louisiana Crawfish Company will ship fresh to you :-)
http://www.lacrawfish.com/Louisiana-Foods-C21.aspx
(I have no financial interest in this company)