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To: FredZarguna

So back to the point of beef, and the price of feed, the price of corn, etc.

I just saw this from an NYT article;

“Corn, the most valuable crop in the country, has fallen to $3.78 a bushel from $7.50 three years ago.”

So I’m not sure I understand. If corn costs half what it was three years ago, then unless beef cow feed is something other than corn (I don’t really know), then the cost of feed should be going down, also.

Something tells me that our whole system is a bit chaotic, and there’s not easy answers to a lot of these questions.

But we do know this:

beef is up.

gasoline is down (and crude is down).

coffee is up.

eggs were up earlier this year (bird flu).

That accounts for most of my purchases right there.....


89 posted on 10/23/2015 12:11:36 PM PDT by ConservativeDude
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To: ConservativeDude
The article is misleading, because it compares the price of corn now at somewhat of a low, to its highest historical price, during 2012 and 2013.

From the time US energy policy shifted under EPA mandates, corn increased in price continuously in every year until 2013 except for 2008-2009. Corn [and most other commodities] was flat during that period because of the onset of the recession. There was also a crash in the price of ethanol at that time, because there was substantial drawdown in consumer mileage. For a period of about 5 months, people really weren't going anywhere.

Before the expansion of ethanol, corn had historically traded in the $2.00-$3.50 range. During the years from 2005 - 2013 its price rose dramatically. One consequence of that was the livestock growers switched to other feedstocks; beef steers and dairy beef will east just about any indigestible biomass you put in front of them. That reduced the price of corn, as did the EPA moratorium on increasing the mandate during that time, and other factors like lower international demand [the overall world economy is slowing, regardless of what lies you've been told.]

Considering the consumer price of an agricultural output against agricultural inputs on a spot basis is usually tricky. Commodities markets have to some degree been stabilized by the advent of futures and other smoothing forces, but spikes and crashes still happen all the time and they aren't reflected back into the consumer end of market in realtime. The actual transfer-function depends in very complicated ways on weather, imports, exports, trade agreements, existing stocks, demands in non-consumer markets ... you name it.

The bottom line is that the long term trendline for corn prices have been increasing, and the reason for that is clear. This despite the fact that, as always, US farmers continue to farm more productively than ever.

91 posted on 10/23/2015 1:25:32 PM PDT by FredZarguna (Reading this tagline over an extended period of time causes cancer.)
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