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To: gaijin

I’m irked that when I go to the grocery store they have lots of Mexican cuts of meat ... Weird, gristle, thin and stringy meat. Where arecmy high quality meat cuts I’m used to?


42 posted on 02/08/2015 4:14:15 PM PST by BunnySlippers (I LOVE BULL MARKETS . . .)
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To: BunnySlippers

Try the carniceria.


46 posted on 02/08/2015 4:21:42 PM PST by Pelham (WWIII. Islam vs the West)
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To: BunnySlippers

I’m irked that when I go to the grocery store they have lots of Mexican cuts of meat ... Weird, gristle, thin and stringy meat. Where arecmy high quality meat cuts I’m used to?

______________

This is a sign that it is time to move.


48 posted on 02/08/2015 4:26:08 PM PST by Chickensoup (Leftist totalitarian fascism is on the move.)
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To: BunnySlippers

Weird, gristle, thin and stringy meat.
**************************
Hog jowls, pig ears, chitlins, chicken feet, etc.


85 posted on 02/09/2015 3:43:48 AM PST by octex
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