Not a lot of cows in China.
Oddly enough they do have considerable marginal grassland/pasturage in many parts towards central Asia that maybe could be used for ranching.
Far away from the regions where most Chinese live, though. They’ve been buying American milk. And American dairies have been happy to sell to them. If this keeps up, there will be more dairies in the USA. We could do worse.
I was in the Chinese countryside and saw NO cows - the countryside was white with ducks - a sea of white ducks. It is only this duck that is used to make Peking Duck. A guide told me the chef can take all the bones out of this particular type duck through a wing.