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To: pollywog

The secret to a good meatloaf is to use quick cooking oats instead of breadcrumbs. The oats do a much better job of soaking up the fat resulting in a meatloaf that doesn’t dry out easily....


634 posted on 07/13/2013 10:14:22 AM PDT by Eepsy
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To: Eepsy

Thanks for the tip. I am going to try this next time I make meatloaf..


647 posted on 07/13/2013 10:18:02 AM PDT by pnz1
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To: Eepsy
The secret to a good meatloaf is to use quick cooking oats instead of breadcrumbs. The oats do a much better job of soaking up the fat resulting in a meatloaf that doesn’t dry out easily....

OH dear! I respectfully disagree! My family says my meatloaf is " to die for.." lol

My secret? white bread, and lots of it, soaked in milk....add Lipton's Onion Soup mix...topped with maple bacon strips.

663 posted on 07/13/2013 10:23:52 AM PDT by pollywog ("O Thou who changest not, abide with me.".......)
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To: Eepsy; pollywog; Dusty Road
The secret to a good meatloaf is to use quick cooking oats instead of breadcrumbs. The oats do a much better job of soaking up the fat resulting in a meatloaf that doesn’t dry out easily....

Now there you go. How did we get sidetracked to a meatloaf recipe???

That's why it taking these 6 ladies so long to reach a verdict. Someone mentions something and they are off on a bunny trail and then it takes the jury forelady to be the bad guy and bring them back to reaching a verdict.

693 posted on 07/13/2013 10:35:30 AM PDT by Uncle Chip
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