anyne got a reasonable list for someone who lives in a typical surbuban home with no basement? (limited non-temp controlled storage area)
emphasis on “nonperishable”
if you have a freezer, buy meat and wrap it properly...no matter what, meat prices are going to go up....if you find some beef roasts on sale, buy them, grind them up and wrap it up for hamburger....buy pork loin roasts, cut them up for chops....chicken..chicken...chicken...buy big whole hams....
if no freezer....but lots of canned chicken, canned tuna, salmon, beef, etc....