No apple pie???
By the time I’m done eating and drinking, I can’t do dessert!! Not even on the holidays!
I am eating the second great American pie: pumpkin pie with whipped topping and easy to make Crisco crust:
Easy Crisco Pie Crust
1 c. flour with a little salt, with a pastry blender,blend in 1 c. Crisco shortning, then with fork add 1/4 c. water. Form a ball, roll out and patch the mistakes in the pan. It comes out perfect every time!