[wbill]

One of my biggest complaints is that many prepared or processed foods have way too much sodium in them. I'm getting so that I rarely eat out; all I can taste is salt. And, I'm tired of looking at a package of #$@%$$%@ near anything pre-made in the grocery store, and seeing that it contains 1/3 to 1/2 a day's sodium intake in one (undersized) serving.

I'd love to have options other than "salt" for spices in pre-prepped food.

That being said, the gov't has absolutely NO - none, Zero - business in dictating how companies process their foods. If I disagree with a company's method of food preparation, I simply choose not to patronize them, and both Mrs WBill and I do our own cooking. Which, frankly, we've found to be better in most cases anyway. :-)

[Arrowhead1952]

I'm getting so that I rarely eat out; all I can taste is salt.

I quit eating salt quite a few years ago. The only time I use salt is when I cook certain food, especially BBQ. We went out to eat several months ago, and I sent my plate back because it was so salty, I could not taste the actual food.