I've still got more onions to harvest, but honestly I have more than I can use. I'm going to try to dry my monster Chilies and make powder if my food processor will handle it. I've got only about a busshel of corn total, a real disappointment since I planted three times what I had last year, but this first planting failed and the corn that survived just got stunted this year and most withered. All the peppers are thriving and I have to harvest daily. Even the Savina Peppers, bells and cubanelles are thriving.
I've got one more late planting of red and pinto beans coming in, but they were dissapointing this year as well - less than a pound so far, but I made up for it with the 100+ pound potato harvest earlier this month.
The pear harvest will be major, but the grapes and blueberries have suffered. The peaches on my new tree made a valient effort but will hardly top golf ball size unless we get some sustained rain. The same goes for my baby watermelons, they are hanging on, but only the side of softballs so far. All the herbs died this year.
Here's a typical day's bounty (way too many hot peppers, lol):
