Good point.
Plus, I wanna know what the contents of said milk is. Shouldn’t there be FDA approved, readily readable labeling of these milk “jugs”? How many servings come in these containers...how much vitamin A is supplied...how much cholesterol is there?
Shouldn’t the FDA be testing this milk before it is offered to even the tiniest of customers in government approved restaurants. Will that affect the restaurant’s health score card on the wall?
Will breasts start coming with “Have you seen me?” advertisements?
Spounds like you’re hoping for a job in the FDA? ;)