I do everything you do with coconut oil except use it in smoothies. Hadn’t thought of that. I know people use young coconut in smoothies, but I haven’t been able to get any, but coconut oil, yeah, I got that.
I use very little oil in cooking (like none, most of the time), but generally choose coconut oil when I do use it. I don’t eat meat anymore, but lemme tell you, a nice chicken breast sauteed in coconut oil is just fantastic; wonderful aroma and taste. I still make chicken for my son this way.
He’s 33, still gets carded and the college girls around here think he’s one of them. I turned 57 recently and still don’t have a wrinkle. I can’t contribute it all to coconut oil, but good oils like avocado and coconut can help with a lot in the body and how the body looks.
It's probably those pink dresses.
No, thanks...