Posted on 04/11/2010 8:14:00 AM PDT by DTogo
*Saw something similar in NYC a couple of years back. Little bar was selling some “beer” at 21 percent alcohol for something like $15/1 oz. shot. I asked the bartender if he had sold any yet. He just kinda chuckled, knowing I was getting more alcohol in one $4.50 Guinness than in that shot of beer. *
There’s more caffeine in a 20 oz coffee than in a shot of espresso, too, but people still drink espresso.
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When was that, last night?
Lotta alcoholism in Scotland. I started watching “Monarch of the Glen” on the Netflix beeber last night. Great scenery.
This “brew dog” is nothing new.I mean if you wanted a heavy ale, try the native Scotland “McEwan’s Scottish Ale”. I once drank three pints on Christmas eve and made the mistake of going up on the roof to shovel it off along the edges in a driving snowstorm. Never felt a thing, plunged off the roof egde into a 10 foot drift head first. Just a few scratches, had to be dug out though.
Never drink a Scottish heavy ale and go up on a roof!
http://beeradvocate.com/beer/profile/342/1275/
“The beer set a new record by weighing in at a scary 32% alcohol-by-volume, over six times the strength of familiar domestic brands like Budweiser”.
Scary? Was this written by a juvenile male?
I will remember that ... because the drifts around my house are rarely over a foot deep. LOL
Where do I find out where it’s going to be sold in New York City?
I have no idea, you could always e-mail the BrewDog Co across the pond and ask.
the dogfish head 120IPA goes $13-15/ 12oz bottle.
what i *really* want to try is brewdogs ‘sink the bismark.’ 40%.
As I was drinking a Guiness Saturday night, I thought, “Why doesn’t Scotland make beer? They do a lot better job at scoth than the rest of the world does at whiskey.
Now you’ve gone made me craving a glass of Craggenmore.
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