Free Republic
Browse · Search
News/Activism
Topics · Post Article

To: Gaffer

I don’t recall eating a Domino’s pizza but I swore off McDonald’s long ago. I always considered a Mac burger as something that would prevent starvation in a pinch but was only to be used in an emergency to stop that gnawing under the belt feeling.

I used to hear how the great success of McDonald’s was attributed to their perfect “quality control” and shake my head in wonder. I seem to remember that their coffee was alright though and their breakfast was reasonably good.


23 posted on 01/08/2010 5:46:41 AM PST by RipSawyer (Trying to reason with a leftist is like trying to catch sunshine in a fish net at midnight.)
[ Post Reply | Private Reply | To 2 | View Replies ]


To: RipSawyer
Quality control for McDonalds must obviously mean rigorous control of the cardboard particles, miscellaneous meat by products (e.g., various & sundry critter content), etc....

I worked for them many decades ago back in the early 60s when they had the old stores...the meat was real, the bread was flour, the cheese had real milk in it, the fries came from store cut 100 lb sacks of potatoes that had to be carried up from the basement.....THAT food was excellent, because it was real...I don't know what they have now.

47 posted on 01/08/2010 7:24:42 AM PST by Gaffer
[ Post Reply | Private Reply | To 23 | View Replies ]

Free Republic
Browse · Search
News/Activism
Topics · Post Article


FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson