meats: we can fry everything imaginable with a nice thick batter that will hold lots of juice(grease)
we fry veggies, too, green tomatos, squash, okry, eggplant, pickles, mushrooms, and probably much that I cant think of right now, but you get the picture: we know how to cook anything and make it bad for you.
“Why Are Southerners So Fat?”
Why are Northeasterners wussies?