I’ve got several bottles on ice for this one.
I hope this evil bastard is burning in hell as we speak.
3 fresh mint sprigs, 2 tsp sugar, 3 tbsp fresh lime juice, 1 1/2 oz light rum, club soda
In a tall thin glass, crush part of the mint with a fork to coat the inside. Add the sugar and lime juice and stir thoroughly. Top with ice. Add rum and mix. Top off with *chilled* club soda (or seltzer). Add a lime slice and the remaining mint, and serve.
If true, we’ll be dancing around the bonfire tonight.
Cigars and single malts all around...