[VOA]

I just e-mailed their customer service asking them where their chili
is manufactured.

I wish that information was included on all of our food.

to paraphrase from Bismark:
Those who like laws, sausages or chili should not watch it being made.

BUT SERIOUSLY, I agree with you. There should be more information/
transparency by food manufacturers. But I do suspect there are
some things that might shock us!

Hormel Chili is good and dependable.
But occassionally I do indulge in a can of Wolf Brand Chili
(a Texas-Oklahoma brand).
And I do this knowing it will do plenty of damage to my arteries!

[mplsconservative]

We don’t have that brand in my neck of the woods.

How is it different than Hormel? I love food, so you’ve made me curious.