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To: sweetiepiezer

To continue:

“ChemNutra imports over 4,000 tons per year, and our customers include several Fortune 500 companies.”

I would also like to know who are the “several Fortune 500 companies” buying their products and the name of the products being bought.


35 posted on 04/06/2007 8:32:51 AM PDT by GatĂșn(CraigIsaMangoTreeLawyer)
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To: GatĂșn(CraigIsaMangoTreeLawyer)

OK,
Found this out, let us see who his is on his board of directors and who his friends are in the Senate or elsewhere.
Could it be Harry Reid, or one of our Senators, Senator Ensign is a Veternarian also.
I called Ensign’s office the other day and asked why he had not done something and Durbin did.
Being a vet you would think he would demand something.

BIG CYA somewhere here.

“The FDA wouldn’t reveal the name of the US Distributor of this tainted wheat, ChemNutra. (Did the AP reporter find it himself or was it handed to him by the Dept. of Homeland Security people along with the instructions to emphasize “it’s not in the human food supply!” They got their AP screaming headline, so that worked.

Then Stephen S. Miller, the CEO of ChemNutra who was the US Distributor, would NOT reveal the names of the people he sold it to.

Why? Was he told NOT to by the DHS? Possibly because Del Monte would be on the list. And even if it is the Del Monte PET Food division maybe they are afraid that people will see it and think ,”It’s in my ketchup!”. So does that justify them holding back this info?

And why does the AP just accept that? Shouldn’t for the health and safety of all the pets be a demand that Stephen S. Miller produce his list?

Of course we have no proof that Stephen S. Miller of ChemNutra only sold it to pet food companies and that the distributor he sold it didn’t sell it to anyone in the human food supply chain. We just have to take his word. It’s a secret. We can all wait a few more days. And then when we find out, be sure to ask the question. What was the hold up? Who held up this info? Why?

FYI Spocko Aside: Did you know that ConAgra cut a deal with the USDA so that they didn’t have to notify the public about the locations of where tainted beef was shipped? Yep, and during our first mad cow scare that meant that a Vietnamese restaurant in Truckee, CA served people mad cow steak. Why? Because the information about where the food was shipped was dubbed proprietary in the “rules” negotiated with the USDA and big Ag. Is something similar going on now?

I point this out with much trepidation. Remember the Beef Industry went after Oprah for criticizing hamburgers. I’m just a brain in a box so maybe they won’t notice me.”


36 posted on 04/06/2007 9:08:30 AM PDT by sweetiepiezer (Click my name and see my baby. Thank you sooo much Brad's Gramma)
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