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How Ready-to-Eat Spinach Is Only Part of the E. Coli Problem
Time Mag ^ | Friday, Sep. 15, 2006 | Alice Park

Posted on 09/18/2006 7:22:30 AM PDT by US Navy guy

When the Food and Drug Administration (FDA) issued a warning to consumers on Thursday about E. coli contamination in bagged spinach, it didn't come as a surprise to Michael Doyle. So far, about 100 people have fallen ill and one death has been connected to the dangerous E. coli 0157:H7 bacterial infection, and the director of food safety at the University of Georgia says that outbreaks like this one will only continue if produce manufacturers don't change their practices.

(Excerpt) Read more at time.com ...


TOPICS: Business/Economy; Culture/Society; News/Current Events
KEYWORDS: ecoli; popeyeisnowpoopeye; spinach
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WOW!
1 posted on 09/18/2006 7:22:30 AM PDT by US Navy guy
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To: US Navy guy

hummmmm could this be terrorist related? I have wondered about eating bagged lettuce as well.


2 posted on 09/18/2006 7:23:53 AM PDT by JFC (President George W Bush, the comforter in chief.)
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To: JFC

Sounds like it is 'organic' in nature. These organic produce operations like to use cow manure for fertilizer instead of synthetic fertilizers. More unintended bad consequences from the left if you ask me.


3 posted on 09/18/2006 7:31:15 AM PDT by penelopesire
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Comment #4 Removed by Moderator

To: penelopesire; JFC; US Navy guy

It wouldn't take much to crop dust with contaminants, would it? I've never cared for organic this or that, but I will miss spinach salad.


5 posted on 09/18/2006 7:42:16 AM PDT by Froufrou
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To: Baynative

The feds are warning us about "all" bag and fresh spinach. So I am supposed to worry about spinach that was bagged in a plant in Oregon when the problem is south of me here in California? I sense a bit of hysteria going on here.

Anyway, it doesn't matter to me. I have a greenhouse and I am growing most of the greens and vegies that I eat. That way I know what's on the plants and what they put into me.


6 posted on 09/18/2006 7:45:30 AM PDT by sdillard
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To: Froufrou

"It wouldn't take much to crop dust with contaminants, would it? I've never cared for organic this or that, but I will miss spinach salad."

Not sure if it can be eliminated once it has entered the 'bloodstream' of the growing plant. I will miss spinach salad as well. Hopefully they can come up with better practices to solve the problem.


7 posted on 09/18/2006 7:46:12 AM PDT by penelopesire
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To: US Navy guy
I honestly don't know why Time doesn't change its name to "Histrionics". 
8 posted on 09/18/2006 7:48:46 AM PDT by Psycho_Bunny
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To: penelopesire

Thanks for reminding me about the bloodstream of the plant. I saw that too, but I guess I didn't want hold that thought.

My post was not clear enough. I was alluding to the possibility that a foe could dust using contaminants [E. coli] and if may be effective, particularly if the ground has been irrigated first. It sound pretty 'conspiracy theory' but OTOH given 9-11 attackers preference for attacking by air...you never know.


9 posted on 09/18/2006 7:50:49 AM PDT by Froufrou
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To: US Navy guy

One of my insured's is a produce wholesaler that delivered the produce that caused people to get hepatitus at the O'Charleys. They bought it in Mexico and it is now known the Mexican farmers sometimes use human manure to fertilize their crops (illegal to do in America). I have now become paranoid about my produce. WASH YOUR VEGETABLES AND FRUIT FOLKS.


10 posted on 09/18/2006 7:51:52 AM PDT by sandbar
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To: US Navy guy

This only confirms my distrust of bagged spinach and greens. I'm not saying that loose spinach is completely safe. But I'd use it any time over the bagged variety. It sounds as if the pocessing just spreads any contamination around.


11 posted on 09/18/2006 7:55:19 AM PDT by joylyn
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To: US Navy guy

Well blow me down!

12 posted on 09/18/2006 7:56:05 AM PDT by HEY4QDEMS (Sarchasm: The gulf between the author of sarcastic wit and the person who doesn't get it.)
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To: Froufrou

"My post was not clear enough. I was alluding to the possibility that a foe could dust using contaminants [E. coli] and if may be effective, particularly if the ground has been irrigated first. It sound pretty 'conspiracy theory' but OTOH given 9-11 attackers preference for attacking by air...you never know."

LOL, I didn't read your post clearly either. You said contaminate not decontaminate. My bad. I would not put anything past our enemy.


13 posted on 09/18/2006 8:04:50 AM PDT by penelopesire
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To: penelopesire

The LEFT still doesn't believe that"The Road To Hell Is Paved With Good Intentions"RESULTS don't count (to them)!!!!!!!!!!!


14 posted on 09/18/2006 8:04:58 AM PDT by bandleader
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To: HEY4QDEMS

Brutus has his revenge.


15 posted on 09/18/2006 8:05:37 AM PDT by dfwgator
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To: penelopesire

I was wondering if the "organic process" contributed to the spread. Haven't read much about that aspect - may be too policitally incorrect.


16 posted on 09/18/2006 8:05:45 AM PDT by Cathy
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To: sandbar

"They bought it in Mexico and it is now known the Mexican farmers sometimes use human manure to fertilize their crops (illegal to do in America)."

YUCK!! Why do we allow them to sell the stuff here if their agricultural practices are unsafe? No more mexico produce for me...GROSS!! LOL


17 posted on 09/18/2006 8:07:11 AM PDT by penelopesire
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To: US Navy guy
What bothers me is this quote from another article:

Since August 2, one person has died and 102 people have fallen ill, including 16 who suffered kidney failure after eating spinach suspected of being contaminated with the E. coli 0157:H7 -- a potentially deadly bacterium that causes bloody diarrhea and dehydration.
Source: U.S. expands warning to cover all fresh spinach

Since August 2?

Fresh leaf vegetables last 1-2 weeks, at most.

FEDS have known of this contamination for roughly 6 weeks now. And WE just found out about this --- starting last week?????

What have the 'officials' been doing for the last 6 weeks?????

Didn't the recall only begin this past week?

If a vegetable package lasts even 2 weeks, that would make some 3 generations of packages that made it to stores -- "Since August 2...."

How many bags have been sold for consumption since August 2?

===

Side note: FoxNews reported this morning that some grocery stores have been found to be removing the 'packaged spinach' and replacing it on the vegetable shelves as 'fresh bundled loose spinach'. [Such store managers should be held criminally liable for that.]
18 posted on 09/18/2006 8:08:22 AM PDT by TomGuy
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To: sandbar

There's no guarantee that field packed veggies are picked with clean hands. There's two portajohns and no running water in the fields near by parent's place. About 30 mexicans pick and pack tomatos that are sold directly to the grocery stores.


19 posted on 09/18/2006 8:08:38 AM PDT by Rb ver. 2.0
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To: Cathy

"....may be too policitally incorrect"

All the more reason to bring it up...lol!


20 posted on 09/18/2006 8:09:00 AM PDT by penelopesire
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