[snugs]

http://www.recipezaar.com/151783

Cheese Grits

Not knowing what cheese whiz is did not use it but put a kraft single slice in instead nor did I use cayanne pepper or garlic powder. I just did the grits with water added the slice of cheese half way through and then 1/2 oz of strong chedder grated when cooked and stired well.

[GretchenM]

Cheese Whiz - it's super-processed cheddar cheese that a lot of people make fun of. I hate the stuff, but I'm not a big eater of cheese. Its texture is gorpy, slimy, very spreadable.