Replies

To: TASMANIANRED

I'm sure it would be easier to just buy ready made crust.(believe me..)

But I love baking from scratch, my pie crust secret is cinnamon.

1,539 posted on 03/16/2006 10:52:47 AM PST by baker_girl (Learn the rules so you know how to break them.)

To: baker_girl

I buy ready made for the bottom crust and leave the top bare.

Even with ready made I make the tops ugly.

1,629 posted on 03/16/2006 1:12:08 PM PST by TASMANIANRED (The Internet is the samizdat of liberty..)

FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794