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Rattlesnake round-up draws crowds
BBC News ^
| 3/11/06
| BBC News
Posted on 03/11/2006 11:58:21 AM PST by wagglebee
|
 Some farmers collect large quantities of rattlesnakes
|
Rattlesnake hunters are gathering in the Texas town of Sweetwater for what the town styles the "World's Largest Rattlesnake Round-up". The annual event began as a way to control the local snake population, but has grown into a four-day attraction luring thousands of visitors. Local farmers collect the deadly snakes, which are milked by handlers for their venom. Other attractions include skinning and eating the snakes. James Wells was first in the queue for the round-up on Friday, bringing in 1,200 pounds (540 kg) of rattlesnakes. The roundup pays $5 per pound for the first 2,000 pounds of snakes collected. "It gets in your blood," he said. "If you're doing it for the money, you're going to go into the hole. We do it more for the sport." The record was set in 1982, when 17,986 pounds (8,094 kg) of snakes were collected.
 The snakes are milked for the venom
|
Other events during the weekend include a parade, snake-handling demonstrations and the opportunity to try deep-fried Western Diamondback rattlesnake meat. There is also a cook-off, at which the "World's Champion Rattlesnake Meat Cooker" will be crowned, and a snake meat-eating contest is scheduled for Sunday. Researchers at Texas A&M University say the event controls about 1% of the state's Western Diamondback population. But the Humane Society of the United States criticized the roundup, saying the methods collectors use to catch the snakes are cruel. "One per cent is still too much," spokeswoman Andrea Cimino said. |
TOPICS: Culture/Society; News/Current Events; US: Texas
KEYWORDS: rattlesnakes
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I can't say I'm sorry to miss this event.
1
posted on
03/11/2006 11:58:25 AM PST
by
wagglebee
To: Calpernia
2
posted on
03/11/2006 11:59:25 AM PST
by
wagglebee
("We are ready for the greatest achievements in the history of freedom." -- President Bush, 1/20/05)
Comment #3 Removed by Moderator
To: wagglebee
mmmmmm, rattlesnake....(drools)
I miss Texas.
4
posted on
03/11/2006 12:00:58 PM PST
by
trubluolyguy
(Islam, Religion of Peace and they'll kill you to prove it.)
To: damnruserious
Tastes like chicken I've heard.
To: damnruserious
tastes like chicken...(grin)
6
posted on
03/11/2006 12:02:33 PM PST
by
B.O. Plenty
(Islam, liberalism and abortions are terminal..)
To: Menehune56
Technically, chicken tastes like rattlesnake.
7
posted on
03/11/2006 12:04:53 PM PST
by
PoorMuttly
("He is a [sane] man who can have tragedy in his heart and comedy in his head." - G.K.Chesterton)
To: wagglebee

I hope no one runs into any Mexican staring frogs.
8
posted on
03/11/2006 12:07:20 PM PST
by
Andy from Beaverton
(I only vote Republican to stop the Democrats)
To: wagglebee
"It gets in your blood," he said."
Hah, so does the venom if you're bit. I'll pass. :-)
9
posted on
03/11/2006 12:07:25 PM PST
by
jazusamo
(:Gregory was riled while Hume smiled:)
To: wagglebee
They have a rattlesnake round-up way down in Opp, Alabama every year, too.
But I have eating rules.
1- I don't eat reptiles
2- I don't eat rodents
3- If I eat meat for breakfast, it has to be pig.
To: Andy from Beaverton

The consequences can be horrible!
11
posted on
03/11/2006 12:08:49 PM PST
by
Andy from Beaverton
(I only vote Republican to stop the Democrats)
To: RatRipper
I've always been partial to steak and eggs for breakfast.
12
posted on
03/11/2006 12:10:08 PM PST
by
wagglebee
("We are ready for the greatest achievements in the history of freedom." -- President Bush, 1/20/05)
To: Menehune56
Squirrel and a thousand other things taste like chicken, since chickens are the nastiest animal on the face of the earth.
13
posted on
03/11/2006 12:14:04 PM PST
by
308MBR
("Ah fell in ta a bhurnin' ring o' far")
To: wagglebee
DEEP-FRIED RATTLESNAKE
1 medium-sized rattlesnake (3-4 lbs.), cut into steaks
1/2 cup flour
1/4 cup cornmeal
1/4 cup cracker crumbs
1/2 cup milk
1 egg
1/4 teaspoon garlic powder (not garlic salt)
1 teaspoon salt
dash pepper
Mix dry ingredients. Whisk milk into beaten egg and use to dip snake steaks.
Then coat them with dry ingredients. Fry, uncovered, in 400 degree oil until brown.
14
posted on
03/11/2006 12:18:49 PM PST
by
Lexington Green
("Ho-ka hey! It is a good day to fight! It is a good day to die!)
To: WhyisaTexasgirlinPA
15
posted on
03/11/2006 12:18:57 PM PST
by
secret garden
(Dubiety reigns here)
To: wagglebee
Rattlesnakes like the taste of chicken.
16
posted on
03/11/2006 12:22:40 PM PST
by
Jeff Chandler
(Peace Begins in the Womb)
To: damnruserious
I've never tried it, but The Big Texan's
lunch menu says:
GENUINE DIAMONDBACK RATTLESNAKE, SAMPLE, by the piece, we'll warn you now: very little meat, lots of bones, complaints will get you a live one $6.49
17
posted on
03/11/2006 1:00:07 PM PST
by
skeptoid
(I'm both skeptic AND paranoid.)
To: wagglebee
I can't say I have ever tried rattlesnake meat, but I have paid quite alot for tanned rattlesnake skin for the little crafty things I do.
Try atleast $25 amd up on ebay!
18
posted on
03/11/2006 1:21:33 PM PST
by
silver charm
(Do not be deceived, God can not be mocked. A man shall reap what he sows. Gal. 6:7)
To: wagglebee
> a way to control the local snake population But wouldn't this also cause a concomitant rise in the population of mice, rats, and other rodents?
19
posted on
03/11/2006 1:36:41 PM PST
by
NewJerseyJoe
(Rat mantra: "Facts are meaningless! You can use facts to prove anything that's even remotely true!")
To: NewJerseyJoe
But wouldn't this also cause a concomitant rise in the population of mice, rats, and other rodents? And who knows, there could be some animals in the food chain that rely on rattlesnakes for the sustinence, but for the life of me I can't think of what they might be.
20
posted on
03/11/2006 1:40:37 PM PST
by
wagglebee
("We are ready for the greatest achievements in the history of freedom." -- President Bush, 1/20/05)
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