[TASMANIANRED]

Perfect place for


White Chile
1 lb of large white beans
6 cups of chicken broth
2 minced cloves of garlic
2 medium onions chopped
1 tbs of oil
2 4oz cans of mild green chillies chopped
2 tsp cumin ground
1 1/2 tsp oregano
1/4 tsp ground cloves
1/4 more or less of Cayenne pepper
4 cups of diced cooked chicken breast
3 cups of grated Monterey Jack

serve with Salsa
Sour cream
chopped green onions

Combine beans, broth, garlic and 1/2 the onion in large soup pot.
Bring to a boil and then reduce heat.
Simmer till the beans are soft (apx 2 hrs) Add more broth if necessary.
In a skillet, saute onion in oil until tender.
Add chillies and seasoning. Add to beans, add chicken.
Simmer an additional hour.

[Jhohanna]

*squeeee* We did this one year for a movie themed chili cookoff contest. It was *SO* good. Since we chose The Matrix - we had RED Chili and BLUE Chili - we used blue potatoes and blue food coloring, and added some cream to it as well. *YUM* We got third place. But we won the next year with an African Chili that we made with venison!

Ok, I just got done with supper, and now I'm starving again! :)

[mylife]

Sounds excellent Taz