Anything for *you*, cute stuff!
(and a slice of that pineapple pie....
No! LOL!
I'll be back later......we'll talk. Maybe you can convince wolfie to part with a bit of his pie. : )
Posted on 01/05/2006 12:31:04 AM PST by Mama_Bear
Actually I've never had pineapple pie...hate to say these I've NEVER IN MY LIFE BAKED A PIE. Love to cook but have never really "done desserts" (to dad and Mr. D's dismay :o) You could post the recipe and I could try (hint hint) as I do love pineapple!
Anything for *you*, cute stuff!
(and a slice of that pineapple pie....
No! LOL!
I'll be back later......we'll talk. Maybe you can convince wolfie to part with a bit of his pie. : )
Great Pledge Graphic, MB. A Been there - done that moment, huh?
'Finest' Excuses? We don't need no excuses. They all sound like legit 'reasons'.
A great picture of your mum and dad and you. Such warm smiles.
Will continue to lift you and your dad in prayer.
Get you mind outta the gutter... sorry, couldn't resist.
Our storms have stopped and the grass dried out enough for Christian to mow Poppy's lawn today.
Pineapple Pie (Two crust)
1 recipe pastry for a 9 inch double crust pie
3/4 cup white sugar
3 tablespoons cornstarch
1 (20 ounce) can crushed pineapple with juice
1 tablespoon lemon juice
2 tablespoons milk
1 tablespoon white sugar
Preheat oven to 425 degrees F. In a meduim saucepan combine sugar, cornstarch, pineapple with juice, and lemon juice. Cook over meduim heat, stirring constantly until thickened, then allow to boil 1 minute. Cool slightly and pour mixture into pastry-lined pie pan. Cover with top crust and seal around edges. Make a few steam vents in crust, then brush with milk and sprinkle with sugar. Place in preheated oven and bake for 35 minutes, or until crust is golden brown. Serve chilled, or at room temperature (I prefer room temperature). Store pie in the refrigerator. This pie is good ala mode.
It couldn't be easier.....(and, don't tell anyone, but sometimes I use those pre-made pie crusts in the freezer section of the grocery store....they are good and they make it REALLY quick and easy!).
Yes, indeed. :-)
It's a fine thread, Lori. :-)
Hugs.
Hugs backatcha!
:-)
That's OK DD.... I was in the gutter all day.
I have been waiting to see you and Thank You for the beautiful coin!
Man, we have to do something like that for our Veterans in our church.
Thank You kind Sir, and Thank You for your Service to our Country!
Hugs and prayers for you and dad.
Hmmmph! I'm only looking out for Jeffrey's feelings! LOL I know you will finish it. . .right about the time I finish my Thanksgiving cross-stitch from 2001! lol
Yep. Well, I like to take my time and do things well. ;-)
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