I got some black-eyed peas...which I've never had...but I've been inspired by the recipes...and though I don't eat pork as a rule, I did get 2 slices of "homemade" bacon for flavoring.
And I'm gonna make a REAL deep-dish Chicago pizza this week:
--canned organic tomatoes
--onions, garlic, oregano
--mozzarella, parmesan
I've already got the dough from a place called "Trader Joe's." Great store!!
...and, sigh!, 3 oz. of teeny salad shrimp for the kitties. They don't know it's New Year's...but it's their favorite!
Not bad going I recognised all of that and I have heard from friends on the dose and the finest of Trader Joes which seems to be an international store.