Keep in mind that Eaker is talking about propane ranges that are designed for indoor use, and are correctly set up to provide plenty of air into the air/fuel mix to ensure complete combustion. This is not necessarily the case with outdoor-type grills, and is why you should not bring such into the house (plus the hand-tightened connector on the outdoor grill might be slowly leaking propane gas). See my post 2881
You are correct Sauron.
To clarify BearWash, I am posting on a South Texas hurricane thread in September sitting in the cone of damage in Houston.
It is 19:10 hours and 90 degrees outside.
If my Coleman lantern is burning you can bet my windows are open because the A/C is off since the power is out.
Simply because we live in the south doesn't make us simple.
When we tar and feather a yankee we always do it outside.
;<)