Posted on 03/25/2005 7:19:58 PM PST by crushelits
COLUMBUS, Ohio - Sales have dropped sharply at Wendy's fast food restaurants in the area of northern California where a woman claimed she found part of a finger in a bowl of chili, but analysts say the company's long-term prognosis should not be affected. Peter Oakes, a restaurant analyst with Piper Jaffray & Co. in New York, said he doesn't expect Wendy's business to suffer long term from the discovery Tuesday night of a partial finger.
The hamburger chain serves about 6 million meals a day across the country and has a "national reputation for both quality and cleanliness," he said.
"To me the yard stick here is whether the single incident prompts the consumer to lose confidence in the brand. It's understandable to see some kind of knee-jerk reaction," Oakes said.
Franchise owners have informed the company's corporate headquarters in the Columbus suburb of Dublin that business is down, said Denny Lynch, spokesman for Wendy's International Inc. He said he could not release specific sales figures because Wendy's does not own those restaurants.
"It is an isolated incident. However, it is dramatically affecting sales in that market," Lynch said.
Authorities in San Jose, Calif., planned to search a fingerprint database on Friday to try to identify the finger's owner.
Capt. Bob Dixon of the Santa Clara County coroner's office said he did not know when their fingerprint expert might have a match. "Nobody's claimed it yet," he said.
U.S. financial markets were closed Friday for the holiday weekend. The day before, on Thursday, Wendy's shares rose 43 cents, or 1.1 percent, to close at $39.43 on the New York Stock Exchange (news - web sites) near the high end of their 52-week trading range of $31.74 to $42.12.
Wendy's said the finger did not come from the restaurant's employees. It is also confident company suppliers are not to blame because of product coding that allows the company to trace where a product comes from, the day it was produced, when it was shipped and when it arrived at the restaurant, Lynch said.
However, he acknowledged the process was "not absolutely 100 percent perfect."
Matt Baun, a spokesman for the U.S. Department of Agriculture (news - web sites)'s Food Safety and Inspection Service, said it was doubtful a person working at a federal beef producer would have lost the finger in an accident.
"The production line would have stopped, there would have been immediate need for medical attention and the meat products would be destroyed and not used for food," he said.
A Louisville, Ky., lawyer who has handled similar cases said he doesn't expect Wendy's image to take much of a hit.
Bo Bolus, who has represented plaintiffs over foreign objects found in McDonald's food and defended insurance companies against those claims, said consumers tend to realize that incidents like the one at Wendy's are accidents.
"I haven't found any big institutional problems in the fast-food chains," Bolus said. "I still go to McDonald's with my four boys." |
Yes. Wonderfull people.
Now you know why.....
check the packing plant for any frat boys who have access to the medical school
It's an argument for a national DNA data bank for missing persons.
Was it at least cooked?
Yeah. Now if we could just get all the missing persons to come forward to give a DNA sample...
Maybe the Meat packing plant got a tip that the INS was coming, so they threw all the illegals into the hopper.
Dave Thomas was a strong conservative. This could be a leftist setup.
Trajan88
ok....ok.....I know........Wendy's gave someone the finger.
Looks like you nailed it!
Yes... I pinky promise ;-)
Trajan88
Yep. It's finger licking good chili!
:)
In Dave Thomas's book, he notes that Wendy's introduced Chili as a menu item in order to recycle hamburgers that had "expired" and spent too much time waiting to be sold, after cooking. After reading that, I decided to try their chili, and did about a half dozen times. Sure enough, maybe two times, I found large pieces of beef that clearly were cooked as hamburgers before being broken up into slightly larger than ideal size pieces for chili. Well, knowing that, I might not have had a problem with a piece of finger, unless it still had the bone in it. That kinda creeps me out.
However, he acknowledged the process was "not absolutely 100 percent perfect."
This statement is corporatese for "...except for the jillion pounds of chili we import each week from slave farms in Mexico".
Do you think it might be part of that guy who fell in the sausage machine?
I got food poisoning from a Wendy's meal I consumed during March 2002. I was out of commission for two days.
Try the taco salad.
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