Posted on 02/15/2005 8:19:45 AM PST by stainlessbanner
greace not our national food, it's our national staple...that's why we southerners have such clean innards.
Sounds like my Grandma - she's 80 and still kickin'. Never smoked, never drank, never flew - and never drove! She's had a very happy life filled with joy and no destructive vices to drag her down.
Like yours - oh, what a cook.....
Ketchup on a chicken friend steak is a sin...
Not just a sin, but gag-worthy as well! Of course, out here in texas they put a ton of WHITE gravy on them....give me good old brown gravy any day! White gravy looks like paste!
Waaaah. "Health Snots Find Something They Can't Control"
Tell me more. Please!
Ketchup on chicken fried steak is a sin...
I know but I love the boy,what can I do.
Atlanta hot dog joint?
ah, the varsity...better bring the rolaids.
It is Cajun all spice. I put it on everything I put salt and pepper on. I three shackers. It is good.
Yes I do. I have had him for 24 yrs.
Tony Chachere? If so, I concur: great stuff. There is simply no better cuisine in the world than NOLA cuisine---cajun & creole, and mix in a little bit of Carribean, too.
free dixie,sw
I know...my brother used to dip his french fries in his chocolate shake...
If you don't like what Southerners eat, you could always move to Boulder, Colorado. Become an earthy, freeze dried leftist hippie and live off of nuts and twigs, and breathe thin air enhanced by pot smoke. Hey, look what its done for Ward Churchill.
It sounds heavenly. I've never seen it in stores. We're in the Philadelphia market. Where do you buy it? My husband has had to acquire a taste for hotter food since he met me at the altar!
It is in every grocer in Houston. Suggest looking online.
speaking of Texas eating, i love Rudy's in San Antonio. Now that's a barbeque joint!
Here in Pa you can get vinegar to put on your frys. Its very tasty but you have to defend yourself against the bees if you are buying them from an outdoor vendor.
have you gotten your VISA for TX yet?????
check multiple entries & soon we'll call you a "winter texican"!
free dixie,sw
Here in Tomball TX we have a place that sells the "Mega Mel Burger". It consists of 1 & 1/2 #s of ground beef, one # of bacon, 1/4 # of American cheese, with all the trimmings and "then some". If you eat it within two hours your name goes on the Mel's Mega Wall of Fame! I've seen that thing and it's over a foot tall....somebody is on the wall at less than 10 minutes and the longest time is 119 minutes!
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