Posted on 12/07/2004 6:23:45 AM PST by OESY
In the third day of a seemingly endless bachelor party in Cabo San Lucas last year, Hal Walker, 33, woke up with a set of classic symptoms. His head ached. Loud noises made him wince. Bright lights hurt his eyes.
Mr. Walker's flight home from Mexico to Colorado, where he is now a co-owner of the Island Grill in Fort Collins, left at 8 a.m., and it was all he could do to get to the airport.
"If you can find a remedy for hangovers, that would be great," he said, voicing a sentiment familiar to anyone who has imbibed just a little too much and was sorry about it the next day.
In fact, recent studies suggest that help for at least some aftereffects of intoxication may not be too much to ask for.
Last summer, a group of doctors reported in The Archives of Internal Medicine that an extract from the fruit of the prickly pear cactus, taken in capsule form, was effective in staving off hangover symptoms like dry mouth and nausea.
Perfect Equation of Vista, Calif., financed the research and has patented the extract, which it says is derived from the skin of the prickly pear, Opuntia ficus.
Another company, Living Essentials of Walled Lake, Mich., markets Chaser, a pill containing activated calcium carbonate and activated charcoal. The company has financed a study of the dietary supplement, completed in 2002, its marketing director, Carl Sperber, said. The findings have not been published.
Experts say that despite such products, a true hangover cure remains elusive. And the hangover itself is imperfectly understood, perhaps because scientists have largely devoted their efforts to understanding alcohol dependence and the health effects of drinking.
Dr. Linda C. Degutis, an associate professor of emergency medicine and public health at Yale, said hangovers were "incredibly understudied."
Most popular remedies, including those sold over the counter, have no peer-reviewed research to back up their assertions. Some experts argue that even conducting such research raises ethical issues.
The development of a foolproof hangover cure, for example, might encourage people to drink more, knowing they could take a pill to avoid suffering the next day.
And the prospect of bus drivers' or airplane pilots' popping hangover pills and going to work is enough to give anyone pause.
Some researchers argue that hangovers impose such large costs on society that they have to be studied. No one has precise figures, but one study cited in the prickly pear article estimated the cost of alcohol-related problems, including hangovers, at nearly $150 billion a year in the United States.
Such studies - focusing on whether remedies for hangover symptoms would also prevent the effects of a hangover on judgment, concentration, motor skills and other critical functions - "are absolutely the next step," said Dr. Michael G. Shlipak, associate professor of medicine at the University of California, San Francisco, and an author of the prickly pear report.
One obstacle, however, may be that there is no consensus among scientists on how to define a hangover, Dr. Degutis said.
Headache, thirst, nausea and muscle aches are probably the most familiar symptoms. Dr. Shlipak's study identified additional symptoms, including soreness, tremulousness and dizziness.
The effects of alcohol on the body are well known. When people drink, alcohol is quickly absorbed through the stomach lining. Most of it directly enters the bloodstream.
In the body, alcohol dilates blood vessels, creating a warm flush. It also depresses the central nervous system, resulting first in euphoria and then, as the alcohol wears off, anxiety, insomnia and depression.
Carried in the blood to the liver, alcohol breaks down into acetaldehyde and other byproducts that leave the body through the urine and the lungs.
On average, the body can process about one drink an hour, and sticking to that pace for a limited period should reduce the likelihood of a hangover, Dr. Degutis said. One drink is defined as one 12-ounce can of beer, 1.5 ounces of 80 proof whiskey or 5 ounces of wine.
But every person's body is different, she cautioned.
What happens when a drinker consumes enough alcohol to result in a hangover is a little less clear.
Dr. Shlipak and his colleagues have focused on the possibility that the immune system may react to toxic byproducts of fermentation in alcoholic beverages called congeners.
Congeners "are poisons, and the body recognizes them as such," said Dr. Jeffrey G. Wiese, an associate professor of medicine at Tulane and also an author of the prickly pear study. As a general rule, Dr. Wiese said, the darker the alcoholic beverage is, the more congeners it has.
So according to studies, vodka generally causes less severe hangovers than, say, bourbon.
The researchers theorize that congeners may set off the release of cytokines, molecules that white blood cells release in fighting off viruses or other invaders. Cytokines signal inflammation in the body and cause the achy, tired feelings that people get when they have the flu.
Prickly pear extract, Dr. Shlipak and his colleagues suggest, helps by reducing the immune response to congeners. In their study, the researchers found that when graduate student testers drank five hours after taking the pill, they experienced less severe hangover symptoms.
Living Essentials says Chaser works by capturing certain congener molecules, preventing the body from absorbing them.
"The secret is the activation of the calcium carbonate," said Mr. Sperber, the marketing director. "You can't just take Tums and burnt toast and get the same effect."
Dr. Shlipak said that he had not seen any studies on the effectiveness of Chaser but that charcoal, which does not bind to alcohol, could in theory block the absorption of the congeners in alcoholic beverages. That would mean that people who had consumed charcoal before drinking would still absorb all the alcohol, but might experience less severe hangover symptoms.
"It's possible," Dr. Shlipak said. "Without commenting on how their product works or if it works, I think the concept is intriguing."
Other researchers pointed out that anyone who can remember to pop any type of hangover pill through a night of drinking should be able to remember to drink water or even take the radical step of drinking a little less.
Dehydration also plays an important role in hangovers. The body tends to lose water as more alcohol is consumed because alcohol is a diuretic, causing people to urinate more frequently regardless of how much water they are drinking.
That is why interspersing water or some other beverage with alcoholic drinks is a good idea, said Dr. Erik DeLue, a doctor of internal medicine at St. Margaret Mercy Hospital in Hammond, Ind., outside Chicago. Not only does the water rehydrate the body, Dr. DeLue said, but it also reduces the desire to consume more alcohol to slake thirst.
"It's doubly effective," he said.
There is some evidence that the withdrawal of alcohol contributes to some hangover symptoms. The body essentially becomes more excited to counter alcohol's depressant effects, and after the alcohol is removed, the body is left in that somewhat hyper state. That explains why some people with hangovers may experience an accelerated heart rate and become twitchy and sweaty.
In serious cases, alcohol withdrawal can lead to "holiday heart," called that because it may occur after a few days of binge drinking.
The heart may beat too quickly or, worse, its muscles may beat out of sequence, in extreme instances causing heart failure or, indirectly, a stroke.
After drinking too much, people tend not to sleep very deeply, Dr. Wiese said, because the brain also becomes more alert as the depressant effects wear off. While that means that alcohol-fueled dreams may be very lively, it also means that in addition to being dried out and suffering various aches, pains and twitches, hangover victims are quite likely to wake up tired, thirsty and very, very sleepy.
Mark Harris, a former dot-com worker who lives in San Francisco, recalled a painful day suffering several symptoms after a company outing in Palo Alto, Calif., about 10 years ago.
"There were some bigwigs, and they were all trying to outdrink each other," Mr. Harris said. "We put down a lot of Guinness. There was a lab meeting in the morning, and it was not optional, and all of us knew it.
"So the next day, we all dragged ourselves in. I tried the Odwalla blackberry shake to mitigate the circumstances. I thought maybe the fresh fruits and the vitamins would help me out."
He paused and added, "That was just horrific."
Several people interviewed about their hangovers said they had stumbled across possible cures by chance and every once in a while found a solution that they liked.
Sheila Turner, a publicity agent in Washington, said she used vitamin C. Other people swear by tomato juice, raw eggs, carbonated beverages, hot coffee or big greasy breakfasts.
Doctors say there is little evidence to support most popular hangover remedies.
Tomato juice makes some sense, Dr. Degutis said, because it contains salt, which helps the body retain fluids.
But raw eggs make no sense at all, Dr. Wiese said, "unless it's that the pain of eating the raw egg takes your mind off" the hangover.
Many doctors recommend drinking orange juice, Gatorade or similar sports drinks that replenish electrolytes and taking pain relievers like aspirin or ibuprofen. Tylenol may not be a good idea, some experts said, because, like alcohol, it is metabolized by the already-overworked liver.
One thing that no one advises is more alcohol, the traditional cure known as "hair of the dog that bit you."
While drinking to help a hangover may alleviate the problem of alcohol withdrawal, it can also impair mental functioning, contribute to alcohol addiction and a worse hangover down the road, Dr. Degutis said.
Many experts agreed that the best cure for a hangover was to avoid drinking too much in the first place.
"Ideally, you're not supposed to drink more than three if you're a man, two if you're a woman," Dr. Karin Rhodes, an emergency attending physician for the University of Chicago Hospitals, said. "And you should never drive within four hours of drinking two or more drinks."
It really is possible to have fun without drinking
The cure is called water. Drink lots of it.
:)
Becky
Strawberry Quik & a greasy cheeseburger with extra salt & ketchup works for me.
Alcohol depletes B vitamins in your body, and depleted B vitamins cause many of the symptoms. The key is to take a B Complex before going to bed and/or to take a tablespoon full of honey, which is full of B vitamins.
Dixon was alive again. Consciousness was upon him before he could get out of the way; not for him the slow, gracious wandering from the halls of sleep, but a summary, forcible ejection. He lay sprawled, too wicked to move, spewed up like a broken spider crab on the tarry shingle of the morning. The light did him harm, but not as much as looking at things did; he resolved, having done it once, never to move his eyeballs again. A dusty thudding in his head made the scene before him beat like a pulse. His mouth had been used as a latrine by some small creature of the night, and then as its mausoleum. During the night, too, he’d somehow been on a cross-country run and then been expertly beaten up by secret police. He felt bad.-- Kingsley Amis, Lucky Jim.
Ted Kennedy has a great remedy for hangovers...It`s called more alcohol.
how,beer is god
And my favorite alcoholic beverages are ones with lots of "congeners" - Guinness, Burgundy, port, brandy, bourbon.
You are correct.
Nowadays I usually only drink as part of a meal, as opposed to drinking just to drink.
After having devoted many years of study to the various elixirs, I woke up one morning to discover that I had developed some sort of allergy to the stuff. It now makes me totally ill, causes some sort of chemical imbalance in my nervous system and more than one drink gives me a hangover.
LOL! I even tried to smoke some grass a few years ago and ended up in a heap on the floor panting like a dog with heart worm.
I have no other outlets for my misery anymore and now I must live with it.
Oh the horror, the horror..........................:-)
You made the times....
When I was in college, my roommate would always make me eat pasta with tomato soup and butter on it after a night of drinking. I don't know what it was about that combination, but I always woke up feeling fine in the morning. Forcing it down the night before wasn't much fun though.
Back when I was drinking, I would take a multi-vitamin tablet and aspirin, either before, during, or immediately after i drank. It worked very well.
The vitamin tablet replaced many of the vitamins (expeically Vitamin C) lost to the alcohol and the aspirin help stave off the headaches in advance.
At least two hours before I have a drink or three I will load up on Vitamin C and electrolytes. I stay away from overly sweet cocktails and sodas. I'll have a scotch on the rocks with a water back. If I do feel hungover the next day the only thing I know that will help is a session in a sauna or steam where I can sweat out the poison.
My intensive research found that most of the sickness part of the hangover was caused by impurities in the booze, with tequilla being the worst offender.
My fellow research technicians and I discovered that when we made our own moonshine from a recipe left over from the prohibition days called Minnesota 13, it was so pure that when you woke up the next day you were a bit tired and thirsty, but other than wondering how you got there you were basically intact and not sick.
Further research revealed that the dehydration could be countered by consuming much salty food during the drinking experiment.
Manic Episode PHD (Professional Heavy Drinker) Now retired.
A big glass of full-fat chocolate milk works for me! Maybe that's just a Wisconsin thing, but someone here also mentioned downing Strawberry Quik...
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