To: JohnHuang2
I'm not in a position to dispute a single claim made in this article, however there is an organized effort afoot to kill the dairy and beef industry. The anti-milk group bounces from one claim to another hoping to discredit milk.
I don't know if this is one of those claims or not but in the past it has been their claims that have been discredited.
To: Cold Heart
I'm not in a position to dispute a single claim made in this article, however there is an organized effort afoot to kill the dairy and beef industry. The anti-milk group bounces from one claim to another hoping to discredit milk. So why would relatively modest changes in the , pasteurization of milk, or segregation of the sick cows 'kill' the dairy and beef industry? Some other posters on this thread have weighed in not against _beef_, just _ground beef_ (hamburger). There are still other cuts of meat available.
41 posted on
10/01/2004 7:31:44 AM PDT by
grey_whiskers
(The opinions are solely those of the author and are subject to change without notice.)
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson