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To: JohnHuang2
I'm not in a position to dispute a single claim made in this article, however there is an organized effort afoot to kill the dairy and beef industry. The anti-milk group bounces from one claim to another hoping to discredit milk.
I don't know if this is one of those claims or not but in the past it has been their claims that have been discredited.
18 posted on 10/01/2004 7:04:14 AM PDT by Cold Heart
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To: Cold Heart
I'm not in a position to dispute a single claim made in this article, however there is an organized effort afoot to kill the dairy and beef industry. The anti-milk group bounces from one claim to another hoping to discredit milk.

So why would relatively modest changes in the , pasteurization of milk, or segregation of the sick cows 'kill' the dairy and beef industry? Some other posters on this thread have weighed in not against _beef_, just _ground beef_ (hamburger). There are still other cuts of meat available.

41 posted on 10/01/2004 7:31:44 AM PDT by grey_whiskers (The opinions are solely those of the author and are subject to change without notice.)
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