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To: GeronL

LOL. When I want that bacon smell in my house, I cook this stuff in a frying pan, instead.


77 posted on 08/13/2004 2:24:21 AM PDT by Watery Tart (And we deep-fry pickles here, too. So sue me.)
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To: Watery Tart
eeewwwww... pickles???

I have also heard of deep frying twinkies, which I don't understand

78 posted on 08/13/2004 2:26:08 AM PDT by GeronL (KERRY: "I went to Cambodia with the CIA and all I got was a hat")
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