To: Fawnn
Brisket is about done......I'll wrap it in foil and carve in the AM..
I like slow cooking
78 posted on
05/28/2004 9:19:19 PM PDT by
mylife
(The roar of the masses could be farts)
To: mylife
And you're overnighting some to me, right? Or are you and your buddy just gonna drop it off at lunchtime? ;)
79 posted on
05/28/2004 9:20:40 PM PDT by
Fawnn
(Canteen wOOhOO Consultant and CookingWithPam.com person)
To: mylife
Hello?
MoJO's invitation is where for the festivities??
Huh?? Huh??
MoJo would also like to have a nice strawberry daiquiri~~
80 posted on
05/28/2004 9:21:42 PM PDT by
MoJo2001
(?sdrawkcab siht gnidaer eb uoy dluow esle yhW .derob eb tsum uoY)
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