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To: Fawnn

Brisket is about done......I'll wrap it in foil and carve in the AM..


I like slow cooking


78 posted on 05/28/2004 9:19:19 PM PDT by mylife (The roar of the masses could be farts)
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To: mylife

And you're overnighting some to me, right? Or are you and your buddy just gonna drop it off at lunchtime? ;)


79 posted on 05/28/2004 9:20:40 PM PDT by Fawnn (Canteen wOOhOO Consultant and CookingWithPam.com person)
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To: mylife

Hello?

MoJO's invitation is where for the festivities??

Huh?? Huh??

MoJo would also like to have a nice strawberry daiquiri~~


80 posted on 05/28/2004 9:21:42 PM PDT by MoJo2001 (?sdrawkcab siht gnidaer eb uoy dluow esle yhW .derob eb tsum uoY)
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