Replies

To: Pharmboy

As long as they are red when out of the pot, I'll eat it.

BTW: Some of the best lobsters in the country are to be found on Ferry Street in Newark's Ironbound district.

13 posted on 05/25/2004 7:13:05 PM PDT by Clemenza (Strolling along country roads with my baby...)

To: Clemenza

bttt

15 posted on 05/25/2004 7:13:42 PM PDT by Clemenza (Strolling along country roads with my baby...)

To: Clemenza

Mexican lobsters are pretty yummy but don't have the big fat claws that we love.

17 posted on 05/25/2004 7:14:24 PM PDT by annyokie (There are two sides to every argument, but I'm too busy to listen to yours.)

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