To: Fawnn
"Okay, but we'll have to use whole grain pasta."
Does not compute! LOL
To: 68-69TonkinGulfYachtClub
Does not compute! LOL
When it's made with freshly ground soft wheat berries, it's so mild you won't noticed the difference. (Okay, okay. I haven't tried that yet. But the freshly ground hard wheat berries make excellent bread. Just ask my mom! She loves the stuff. So, I know it'll be good when I try it Someday™!) ;)
216 posted on
02/08/2004 3:58:31 PM PST by
Fawnn
(Canteen wOOhOO Consultant and CookingWithPam.com person)
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