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SARS Found In Restaurant Animal Cages
New Scientist ^ | 1-16-2004 | Gaia Vince/Debora MacKenzie

Posted on 01/17/2004 8:02:35 AM PST by blam

SARS found in restaurant animal cages

Updated 17:00 16 January 04

NewScientist.com news service

Traces of the SARS virus have been found in civet cages at a restaurant in China where a person with suspected SARS worked, the World Health Organization has announced.

The finding provides more evidence yet of a widely suspected link between civets and the disease in humans. A WHO inspection team examined the TDL Wildlife Restaurant in Guangzhou city after a 20-year-old waitress fell ill.

Civets, which are related to the mongoose, are eaten as a delicacy in southern China. They are sold in busy food markets, alongside many other animals. However, the role that civets play in transmitting SARS and whether they are the virus's ultimate reservoir is not yet known. Chinese scientists believe other animals may also be involved, such as rodents.

The first confirmed case of SARS this season, a 32-year-old Guangzhou man named Liu who has now recovered, says he has never eaten or had any contact with civets. But three of the genes from the virus infecting him were a virtually perfect match for SARS viruses isolated in December from civets in the Guangzhou market.

Both Liu's virus and the recent civet virus were much more similar to each other than to any strains found in people or animals during the 2003 SARS epidemic.

Zhong Nanshan, head of the Guangzhou Institute for Respiratory Diseases, told a conference in London, UK, on Tuesday that this is strong evidence that civets are spreading the virus. Last week he and other scientists recommended a mass cull of thousands of civets from the market, largely on this basis.

Rat trap

Liu may have caught the virus from a rat he removed from his apartment shortly before falling ill. Ten per cent of the rats in Liu's building have now been found to carry the virus, says Zhong. But all the civets tested carried it, so Zhong feels they are the ultimate source. "We must stop rearing, selling and eating civets," he says.

In addition to Liu and the waitress, China has declared one more suspected case of SARS since the end of the 2003 epidemic. That was also in Guangdong province, where the epidemic started.

However, the three patients have suffered fever for fewer days than expected and none of the usual muscle pain and headaches. Furthermore, none has infected their close contacts, suggesting a less virulent SARS strain is to blame.

Nonetheless, the WHO cautions this may simply be due to luck, or to the fact that all three victims are 35 years old or less - SARS is less severe in younger people.

Numerous attempts

Recently published research by virologists at Hong Kong University shows that SARS-like viruses have made numerous attempts to invade humans. The study of 1000 adults from the island shows that two per cent had antibodies to SARS-like viruses in 2001 - more than a year before the first known SARS cases. But none are known to have had SARS-like symptoms.

Other research from Hong Kong, published on Thursday, shows that people's genes are a significant factor in contracting SARS. The scientists examined variations in genes for human leukocyte antigens (HLA), which are surface proteins on the white blood cells that form a key part of the immune system.

People with one gene variant (HLA-B 0703) were four times more likely to contract the deadly disease than average. In contrast, people with another variant (HLA-DRB1 0301) were more likely to resist SARS infection.

In October 2003, researchers in Taiwan found that another variant (HLA-B*4601) was linked to a raised risk of suffering more life-threatening reactions to SARS.

Gaia Vince and Debora MacKenzie


TOPICS: News/Current Events
KEYWORDS: animal; cages; found; restaurant; sars
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1 posted on 01/17/2004 8:02:37 AM PST by blam
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To: aristeides; flutters; Judith Anne
Ping.
2 posted on 01/17/2004 8:03:37 AM PST by blam
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To: blam
People with one gene variant (HLA-B 0703) were four times more likely to contract the deadly disease than average. In contrast, people with another variant (HLA-DRB1 0301) were more likely to resist SARS infection

Interesting, I wonder if it more prevalent in some ethnic groups over others?

3 posted on 01/17/2004 8:07:49 AM PST by riri
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To: blam
Liu may have caught the virus from a rat he removed from his apartment shortly before falling ill. Ten per cent of the rats in Liu's building have now been found to carry the virus, says Zhong. But all the civets tested carried it, so Zhong feels they are the ultimate source. "We must stop rearing, selling and eating civets," he says.

That doesn't sound very good. Not good at all.

4 posted on 01/17/2004 8:09:11 AM PST by riri
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To: riri
Two suspected Sars patients confirmed

Two suspected Sars patients in southern China have been confirmed to have the disease.

The two cases were a 20-year-old restaurant waitress and a 35-year-old businessman, the official Xinhua News Agency said in a brief dispatch, citing the Health Ministry.

The two people were identified as suspected cases on January 8 and January 13, Xinhua said.

"After strict tests by the World Health Organisation laboratories, they were confirmed to be Sars cases," Xinhua said.

The woman was discharged from hospital today and all the people who had contact with her have been removed from medical observation without showing any symptoms, Xinhua said.

The businessman was in stable condition, it said.

The season's first confirmed case, a 32-year-old television producer, was released from the hospital last week.

Severe acute respiratory syndrome emerged in November 2002 in Guangdong and sickened more than 8,000 people globally before subsiding in June.

Story filed: 09:45 Saturday 17th January 2004

5 posted on 01/17/2004 8:10:02 AM PST by blam
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To: blam
Restaurant cages. Isn't it better to have the butcher off-site?
6 posted on 01/17/2004 8:10:45 AM PST by Pan_Yans Wife (He who has never hoped can never despair.)
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To: blam
I remember during the dark days of last year's SARS outbreak we did some speculation about rats carrying the virus and we theorized that if they did surely we would have seen restaurant workers contracting the disease.

Uh oh.

7 posted on 01/17/2004 8:12:53 AM PST by riri
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To: blam
*******Found In Restaurant Animal Cages

yummmm.

8 posted on 01/17/2004 8:13:45 AM PST by OXENinFLA
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To: blam
It's VERY worrying that SARS has moved into the rat population. They can stop people eating civet cats, maybe, but what are they going to do about rats spreading the disease? It's been long established that rats are too clever and too widespread to exterminate, no matter how hard you try. They are the perfect disease spreaders, as the black plague thoroughly demonstrated in 1348.
9 posted on 01/17/2004 8:17:51 AM PST by Cicero (Marcus Tullius)
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To: riri
"Liu may have caught the virus from a rat he removed from his apartment shortly before falling ill. "

If he had washed his hands afterwards, I'm sure that would have done a lot to keep him healthy.

10 posted on 01/17/2004 8:18:40 AM PST by B4Ranch (Dear Mr. President, Sir, Are you listening to the voters?)
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To: Cicero
I agree not a good development.
11 posted on 01/17/2004 8:18:57 AM PST by riri
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To: B4Ranch
If he had washed his hands afterwards, I'm sure that would have done a lot to keep him healthy.

Probably but who knows where the rat had crawled and left bits of this very durable virus to be picked up unwittingly a day or two or a week later.

12 posted on 01/17/2004 8:20:42 AM PST by riri
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To: blam
China's SARS cases might be caused by milder form of virus
13 posted on 01/17/2004 8:25:44 AM PST by riri
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To: blam; flutters
IIRC,there was a very good article on the Pacific News Service on Jan.1,04.I don't post articles but it was called "China's Dangerous Wild Tastes".

The article explains why it would be very difficult to stop the wild animal trade in East Asia.There's too much money to be made in the trade(worldwide)for "someone" not to supply it.

14 posted on 01/17/2004 8:48:18 AM PST by Free Trapper (Because we ate the green mammals first.)
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To: riri
I do know that the Hong Kong Chinese eat the larger dock rats regularly and sanitation isn't a prime concern in those communities.
15 posted on 01/17/2004 8:53:47 AM PST by B4Ranch (Dear Mr. President, Sir, Are you listening to the voters?)
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To: Pan_Yans Wife
"Restaurant cages. Isn't it better to have the butcher off-site?"

I expect freshness is a selling point, just like some restaurants here will show you the live lobster that will be cooked for you.

16 posted on 01/17/2004 9:08:08 AM PST by blam
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To: B4Ranch; CathyRyan
'This Could Be Way Worse Than SARS'
17 posted on 01/17/2004 9:10:03 AM PST by blam
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To: blam
I make it a point to never eat in a restaurant where the waitor minces up to me and says, "Hi, I'm Bruce and I'll be your sever this evening. The chef has prepared sveral specials and the main courses are in those cages over by the plasma TV. Can I start you off with one of our specialty appetizers?"
18 posted on 01/17/2004 9:16:59 AM PST by Tacis
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To: riri; blam; Cicero
Think of the wharf rats and the cargo ships. This virus stayed on metal and plastic longer than a day. Only a matter of time until we hear of the next sick freighter seeking a port.

At the end of last years outbreak there was the news that some people in southern China had antibodies but never had the extreme symptoms. They had to be contagious at some point even if asymptomatic. This will make for a very difficult quarantine if it breaks in large numbers again.
19 posted on 01/17/2004 11:21:18 AM PST by Domestic Church (AMDG...)
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To: blam
""We must stop rearing, selling and eating civets," he says."

Well, there goes my Memorial Day weekend plans.
20 posted on 01/17/2004 11:24:36 AM PST by HighWheeler (Death is better than taxes because death doesn't get worse every year.)
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