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To:
dmz
All of the "Swiss" cheese I eat is made in the good old U.S. of A.
20
posted on
11/04/2003 10:36:29 AM PST
by
presidio9
(a new birth of Freedom)
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To:
presidio9
I confess to preferring a reeeally sharp cheddar. and (miraculously returning to the thread) I prefer the "by post time" option.
40
posted on
11/04/2003 10:48:34 AM PST
by
dmz
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