I love this stuff! I will have to check out what you changed from my old version.. It looks great.. Thanks :)
I have been fooling around with the baked cheese and I have an absolute favorite that is a blend of colby and Monterey jack cheese that I get at Walmart. I use a little ring off of a mason jar to space the little mounds of grated cheese. I bake them about 13 to 15 minutes at 350. They are crunchy little lacy looking things, but delicious and satisfies that craving for something crunchy. If you want them a little chewy you bake a little less and they are crunchy on the outside with a chewy center. I have been using parchment paper and that is a little cheaper than the foil and works better. I keep a plate of them laying around because my husband and son love them too.